Exhibition: Dishes of the Diaspora
5:00pm to 9:00pm
Culinary artist Pascale Boucicaut and photographer Adachi Pimentel have been exploring African heritage foodways throughout the city of Philadelphia, visiting the kitchens of ten cooks and gathering stories, histories, and recipes. This exhibit offers a curated look into the ingredients and modes of preparation used by these cooks, and celebrates the local culinary tapestry of African diasporic identity. Visit the Dishes of the Diaspora website for great background stories about the people and foods featured in the exhibit, http://www.dishesofthediaspora.com.
Open Gallery hours (5pm-9pm)
Wednesday March 15, 2017
If you have any questions about gallery hours, programming, or the ongoing project, please contact us at email@example.com. The show will remain open through May 2017 with programming to accompany the exhibition.